Everybody loves barbecued chicken. And, when it comes to great chicken flavor, thighs are king! Pound for pound chicken thighs have a much richer flavor than breasts and are more economical. I’m using bone-in thighs and removing the fattening skin before cooking. First baking, smothered in my homemade barbecue sauce and later finishing on the grill […]
Finger-Licking Good Chicken with Homemade Barbecue Sauce was first posted on August 9, 2017 at 6:00 pm.
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